US$ 27.50
Pay in 4 interest-free payments of $5.22 Learn more
Starter: Beef steaks (200g)
Sear for just a few seconds on both sides in a hot pan
After the fillet - one of the most sought-after cuts
Also recommended for fine dining
braising or for pastrami
WAGYU BÄCKCHEN Weight:350 gr Starter: Beef steaks (200g)Beautifully marbled Suitable for braising or sous vide cooking. Aromatic and buttery soft taste
US$ 27.50
US$ 28.00
US$ 19.99
US$ 29.99