Tradition Mini "Frohe Ostern" Vegan Ausbau Über 24 Monate in

Ausbau Über 24 Monate in kleinen Allier und Limousin Fässern

Serving temperature 14°-18°C Alcohol content 30%

Top-Qualität und traditionelle Weinberge in der Region Portalegre

hereof: saturated fatty acids: 0

traditional Easter cake made from sourdough with candied citrus peel and chocolate drops

Tradition Mini "Frohe Ostern" Vegan Ausbau Über 24 Monate inThe delicious something for every Easter nest: delicious Gottlieber mini Hppen from the traditional mix (praline, mocha, gianduja) in a sweet Easter design. Our traditional mix in red, green, and blue has been popular with young and old for many years and is Gottlieber's absolute bestseller. These Hppen pair perfectly with coffee, tea, or a fine glass of wine. The melt in the mouth praline filling is made from roasted hazelnuts and high quality cocoa