BIO Ingwersirup 240 ml - YAKSO Mehl <5% anionic and non-ionic surfactants

<5% anionic and non-ionic surfactants

It is recommended for use in areas where muscle cramps caused by magnesium deficiency most frequently occur

darunter: Methylglyoxal (MGO™)

expanded buckwheat * 100% (* from controlled organic farming)

Ginger* (43%)

BIO Ingwersirup 240 ml - YAKSO Mehl <5% anionic and non-ionic surfactantsPasteurized product. INGREDIENTS Cane sugar*, water, ginger* (* ingredient from controlled organic farming) NUTRITIONAL VALUE OF THE PRODUCT IN 100 g Energy value: 1200 kJ 286 kcal Fat: 0 g of which saturated acids: 0 g Carbohydrates: 70 g of which sugar: 68 g Fiber: 0. 5 g Protein: 0 g Salt: 0. 04 g NET WEIGHT: 240 ml RECOMMENDED STORAGE Store in a cool, dry place Manufacturer Name and address: starke >FZ Organic Food, Oppers 58, Wolvega