US$ 99.00
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Intended Use: The extremely thin and long blade allows for slicing wafer-thin pieces of salmon
Model: GKB-52/CB Knife block oval
Intended use: The GF-34 is ideal for cutting fish
Blade Material: Blade Material: patented blade steel with niobium content and Diamond-Like-Carbon (DLC) coating
Blade length: 7cm
Global GS-10R Weichkäsemesser 14cm Zinkenspitze Intended Use: The extremely thinManufacturer: Global Model: GS 10R Knife Type: Soft cheese knife, micro serrated, perforated blade with prongs Blade Length: 14cm Blade Material: CROMOVA 18, stainless, 57 58 HRC, stamped Handle Material: Stainless steel, sand filled Intended Use: The GS 10R is ideally suited for cutting soft cheese. Due to the perforated blade, the soft inside of the cheese does not stick to the blade. The prongs can be used to serve the cheese.
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