Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners Condition:Good Do you wish you understood

Do you wish you understood the science of foods

"Because I'm not myself

These four brilliant novellas display King's extraordinary range with grace

brutality and fear

What do these people have in common

Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners Condition:Good Do you wish you understoodA professional, highly trained staff offers a competitive advantage for all foodservice operations, from practical service skills (i. e., setting the table, serving the food, and presenting the check) to less tangible service skills (i. e., creating a welcoming space, exhibiting a helpful attitude, and anticipating customer needs). This revised edition has been thoroughly re organized and updated with all new photographs and includes new "Scripts for