Mal Bien Espadin Lucio Morales Lopez Mezcal Amaro 101 Gourmet cocoa finish
Description
Gourmet cocoa finish
+ Recipe card
almond paste
It drinks even older with its deep cherry notes and light tannic finish
with sweet fruit and a long coffee aftertaste that turns to honey and apricots
Mal Bien Espadin Lucio Morales Lopez Mezcal Amaro 101 Gourmet cocoa finishExcellent in a margarita! Mal Bien Espadin is produced by Lucio Morales Lopez in San Dionisio Ocotepec, Oaxaca. This mezcal smells of sweet ground corn and pine tar. On the palate, there are notes of leather, caramelized banana, and barley.
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