Mocktail Party: 75 Plant-Based, Non-Alcoholic Mocktail Recipes for Every Occasion Chronological Period/1930's Eureka Springs Books in Bloom

Eureka Springs Books in Bloom and the Fayetteville True Lit Festival

in conjunction with James Beard Award winning Chef Tyson Cole and The Salt Lick Cookbook: A Story of Land

or Hearty Dutch Oven Nachos with a cold glass of moonshine around the campfire

Kugels & Collards invites readers into family homes

and two daughters

Mocktail Party: 75 Plant-Based, Non-Alcoholic Mocktail Recipes for Every Occasion Chronological Period/1930's Eureka Springs Books in BloomAuthor: Diana Licalzi,Kerry Benson Swap your favorite cocktails with this plant based mocktail recipe book! Developed by two registered dietitians, the non alcoholic drink recipes in Mocktail Party feature nutritious, all natural ingredients with minimal sugar that you can easily find at any grocery store. The book also features valuable information about the benefits of an alcohol free lifestyle, tips for sustainable mixology, and advice for ordering