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cherry cough syrup
with touches of liquorice and round tannins guaranteeing a long and fresh silky material in the mouth
brawny character in this full-bodied wine is nicely tempered by polished tannins and complex flavors
Our style reflects the cooler climate of the Bot River region
The whisky is distilled in traditional copper pot stills and aged in former Cognac casks made from Limousin French Oak casks
San Filippo Brunello di Montalcino - 2015 (750ml) Chardonnay-Pinot Noir cherry cough syrup
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