Rey Campero "Ponche de Frutas" Artesanal Mezcal Granalta Espadin Mezcal and lactic acid (a natural
Description
and lactic acid (a natural preservative)
and in a tribute to their erstwhile neighbors they have attempted to recreate the character of Bond & Lillard's Bourbon for this limited release
A blend screaming versatility highlighting the finest black pepper from the Malabar coast paired with fresh green cardamom
with more citrus
The family's age-old recipe has created one of Puerto Rico's most loved rums
Rey Campero "Ponche de Frutas" Artesanal Mezcal Granalta Espadin Mezcal and lactic acid (a naturalRey Campero "Ponche de Frutas" is an artesanal mezcal inspired by ponche navideo, a spiced fruit punch served during holiday celebrations. This mezcal infuses the robust character of espadn agave with a carefully selected blend of fruits, spices, and natural ingredients. The result is a beautifully balanced spirit that's both familiar and intriguing. There are notes of stone fruits, citrus, warm baking spices like cinnamon and clove, and subtle
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