Kilchoman Machir Bay Single Malt Scotch Monkey 47 Gin Traditionally enjoyed as a digestivo

Traditionally enjoyed as a digestivo served neat at room temperature or over ice after meals

Eschews fruit in favor of dessert

A necessity for getting those fresh herbs and fruit flavors into your cocktails

available in roadside Rum Bars across the country

This is crafted with a blend of the finest bananas and a touch of cognac

Kilchoman Machir Bay Single Malt Scotch Monkey 47 Gin Traditionally enjoyed as a digestivo5 year old bourbon matured whisky, and 4 year old bourbon matured and Oloroso finished malt makes for a smoky, marmalade, lemon zesty nose. The taste is sherried and oaky with notes of butterscotch and apple. The finish is long and spicy.