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wildly complex aromas seem to truly come from this particular place
a lot of the guys that would like to work with me are friends
Vinification: Short maceration of both
without anything added at any stage
Region: Beamsville
La Pierre Ronde "Jeunes Vignes" Bourgogne Aligoté Explore_Juicy wildly complex aromas seem toGrapes: Aligot Region: Burgundy, France Vintage: 2023 Viticulture: Biodynamic Soils: Loam Vinification: Pressed directly, ambient yeast fermentation and aging for 9 10 months in foudre (70 80%) and amphora, filtered, SO2 added when needed throughout. Aging: 9 10 months Fining or Filtering: None Sulfur: When needed Notes from the Importer: Antoine Lepetit de la Bigne has worked as a biodynamic consultant on several Burgundy estates most notably at
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