Menti "Riva Arsiglia" Region_Croatia they are harvested manually and

they are harvested manually and taken straight to the winery

Grapes: 60% Altesse + 40% Jacquere

Aging: 6-9 months in 100 year old chestnut vats

Grapes: Chenin Blanc

On a romantic trip to Burgundy

Menti "Riva Arsiglia" Region_Croatia they are harvested manually andGrapes: Garganega Region: Gambellara, Veneto, Italy Vintage: 2019 Viticulture: Organic + Biodynamic Soils: Volcanic Soils Vinification: Tanks Aging: 10 months in tank on lees Fining or Filtering: None Sulfur: None Notes from the Importer: " Riva Arsiglia" is made from a single hectare of Garganega planted in 1935 from ungrafted vines. It is aged for approximately 10 months on its lees in tank giving it a beautiful creaminess. This is Stefanos take on