US$ 19.99
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This wine was fermented and fined for 8 months on the skins in tinajas (amphorae) and in acacia casks
the largest agave holder in all of Mexico
bright line of lemon acidity that cuts through the viscosity of the mouthfeel
blended with notes of green apples and a touch of banana
it's gourmand and elegant with some freshness and a long
Wayfarer Pinot Noir - 2017 (750ml) Oger This wine was fermented and
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