Pecan Wood Charcuterie Board no.35 - 18x24 PUB201801 and the chef-owner of three

and the chef-owner of three nationally lauded restaurants in New Orleans

Laird hosts two local weekly television shows--Secrets of Bluegrass Chefs and Secrets of Louisville Chefs--and is a featured columnist for Louisville's Food & Dining Magazine

America's Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers

Drizzle over chocolate or vanilla gelato for a delicious twist

Anthony Bourdain is a man of many appetites

Pecan Wood Charcuterie Board no.35 - 18x24 PUB201801 and the chef-owner of threeThis handmade live edge charcuterie board is made of wood from felled Southern pecan trees that maker, Murry Thompson's, recovered from his family farm after a South Carolina tropical storm. After recovery, the wood was stored for several years to allow the spalting process to produce the intricate lines and vibrant colors that you see in the board. Each Murhelvic Woodworks board is reversible with grooves cut in the cutting board side to reduce mess