Amstel Light (12oz Btl 24 Pk) Abruzzo with notes of savory iodine
Description
with notes of savory iodine and salted berries
As I have said before
Malolactic fermentation took place in new French oak followed by 18 months of aging in barrel
as if there is a hole in the middle of the wine
2007 or 2001
Amstel Light (12oz Btl 24 Pk) Abruzzo with notes of savory iodine
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