Shrub Farm - Raspberry & Citrus Shrub Low Sulfur complex wine with a perfect

complex wine with a perfect balance between tart and sweet

We invite you to savor all the flavours that we obtain from the most select grape varieties and our secret blends of herbs and spices

Ingredients: Organic raw apple cider vinegar (6% acidity)

toasted wood

Their unique taste comes from the marasca cherry syrup which is made starting from the same juice used to prepare the infusion for the Cherry Liqueur “Sangue Morlacco”

Shrub Farm - Raspberry & Citrus Shrub Low Sulfur complex wine with a perfectRaspberry and Citrus Shrub brings summer vibes to Sunday brunches and happy hours alike. This is the Shrub equivalent of a sunny afternoon in a berry patch. It makes sophisticated mojitos, classic vinaigrettes, and grown up Shirley Temples. Packed with antioxidants and organically grown in Skagit Valley by our friends at Northwest Wild Foods, these raspberries infuse dishes and delicacies with bright flavor and color. Ingredients: organic raw apple