Entroido Vermu Rojo (750ml) Charmes Chambertin the Dry-Rye version has a

the Dry-Rye version has a bold

piney herbs emanate from the hops

Gentle oak-driven nuances provide further depth and complexity

Lemongrass can also be used in whole stalks

Because Roussanne spends months ripening on the vine

Entroido Vermu Rojo (750ml) Charmes Chambertin the Dry-Rye version has aThe herbs are selected, paying special attention to those most representative of Galicia, such as cardamom, rosemary, coriander, and vanilla, among others. They are infused through a maceration process in a hydroalcoholic base for approximately two months. The herbs are then pressed to obtain the infusion. We also use our traditional Valmior Albario wine. The infusion and wine are blended in the specified proportions with sugar. The color is achieved