Amaranthus Red Microgreen Seeds Autumn Komatsuna is a member of

Komatsuna is a member of the mustard family and gets its name from the Komatsugawa region of Japan where it has been traditionally produced

vitamin A and C

this variety of chrysanthemum has been cultivated by ancient Chinese since the 15th Century and has now become a common favorite amongst florists and flower enthusiasts

pumpkins are widely cultivated and consumed all over the world

Once mature

Amaranthus Red Microgreen Seeds Autumn Komatsuna is a member ofCollect clean soil mixed with manure in a container and spread seeds on the soil surface. Cover the seeds with a thin layer of soil and water immediately to make the surface damp. Expose the plant to sunlight after 2 days of germination and water regularly. Harvest in around 10 12 days, can vary according to requirement.