The Local Palate Magazine | Fall 2024 The Picayune Lyssa Kligman Harvey
Description
Lyssa Kligman Harvey
SUSAN PUCKETT
the bestselling homage to Southern cooking that won both the James Beard Award for American Cooking and the Southern Independent Booksellers Award
She is the author of Carla's Comfort Foods
Structured around the seasons and the freshest seasonal foods
The Local Palate Magazine | Fall 2024 The Picayune Lyssa Kligman Harvey"In preparation for our 100th issue celebration, fellow editors Emily Havener and Tate Jacaruso and I went deep into our archives, reading every single issue (in some cases, multiple times)we were often struck by how closely the magazine has stuck to its mission (okay, obsession) with covering all aspects of Southern food culture. From the very first pages, we locked onto the people, the recipes, the history, and the boundary pushing energy that has
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