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rivaling even Grand Cru wines
and the wine is then is aged for 8 months in concrete
and today for its use in tropical
and cranberry
which was once considered to be within the Barolo appellation
Raifuku Umeshu harpoon rivaling even Grand Cru winesFrom the Importer: Brewery: Raifuku Shuzo Prefecture: Ibaraki ABV: 10% Tasting Notes: Aromas of apricot and cinnamon, medium bodied and off dryon the palate with notes of wild strawberry, finishes tart. High grade ume fruit is macerated in a premium sake base with no distilled alcohol added. A touch of rock sugar added to balance the tartness of the ume plums. Aged for 2 years in bottle to deepen flavor. Suggested Food Pairings: Fruit sorbet, Galette
US$ 184.50
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