US$ 4345.00
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or at room temperature
fresh strawberry
Fermentation in oak barrel
The finish is light
Nicole first discovered her passion for wine while working alongside well-respected restaurant sommeliers
Balblair 12 Year Old Scotch Whisky Producer_cave spring or at room temperatureZesty lemon peel and crisp green apples. Aromatic ground spices and dried orange slices enveloped in intense set honey sweetness.
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