Nagai Shuzo 'Mizubasho' Ginjo Sake, 300ml baja dried flowers and herbs
Description
dried flowers and herbs
In December 2020
The vines have fully acclimated to their terroir
named after the proliferation of stones found in its granite soils
the wine is aged for 10 months in new oak barrels and reflects a lovely balance of concentration and freshness
Nagai Shuzo 'Mizubasho' Ginjo Sake, 300ml baja dried flowers and herbsFrom the Importer: Brewery: Nagai Shuzo Prefecture: Gunma Rice: Estate grown Yamada Nishiki rice milled to 50% Sake Meter Value: +4. 0 Acidity: 1. 2 ABV: 15 16% Honeyed apple, spiced baked banana finish Crisp, fruity medium body Beautiful pairing for oysters, chicken teriyaki, and beef carpaccio, and Spicy Maki
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