Ginseng Root Slices, Red - 6 -7 yr. old Chinese Powder Simmer for 10–15 minutes covered

Simmer for 10–15 minutes covered

Holy Basil (Ocimum tenuiflorum

patchouli is known for grounding

and sweet with grounding balsamic undertones

BenefitsAids digestion

Ginseng Root Slices, Red - 6 -7 yr. old Chinese Powder Simmer for 10–15 minutes coveredPanax ginseng What it isSliced red ginseng root from mature Chinese plants (Panax ginseng). Flavor & AromaEarthy, warming, and sweet bitter. Traditional UseUsed in traditional Chinese medicine for strength, stamina, and resilience. How to Prepare & Use Use 1 teaspoon (about a few slices) for every 23 cups water. Simmer 1015 minutes covered, then strain. Commonly used in teas or soups. Storage TipStore in a cool, dry place in an airtight container.