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Years passed by and Ferrante Cappelletti retired
pure cherry and raspberry aromas underpinned by soft floral notes (thanks to Brun’s traditional Burgundian vinification without carbonic maceration)
honey and mineral characteristics
Expertly crafted from 100% Santa Barbara Pinot Noir grapes
creates spirits with some of the best distillers and distilleries from around the world
Heiwa Shuzou 'AKA KID' Aka Junmai Sake barrel aged sour Years passed by and FerranteMade from Gohyakumangoku rice, a red rice strain from the Wakayama Prefecture of Japan. It is a Junmai sake, polished to 55%, and includes 5% unpolished rice. Slightly unfiltered and full of interesting flavors of figs, grenadine, pear juice, vanilla, watermelon, and sarsaparilla. Berries and cream vibes, IYKYK. Enjoy with spicy rich pastas, chicken katsu, or strawberry ice cream.
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