US$ 16.99
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a buttered baguette
and an absolute must if you haven’t
organic carrot
mainly starting from the late XVIII century
The flavors are one of a kind but mirror the flavor of Chinese five-spice
Berto - Vermouth - Red Slovenia a buttered baguetteThe union between fine Piedmontese wines, aromatic herbs, exotic spices and crystalline sugar generates classic red vermouth. Slow aged in steel tanks gives the product a surprising garnet color with amber reflections that elegantly accompanies the classic vinous olfactory imprint on the nose, elegantly supported by hints of vanilla and citrus. At the touch of the palate, it releases all its elegance, disclosing itself in a light alcoholic embrace
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