Bodegas y Viñedos Raúl Pérez 'Ultreia Valtuille' Bierzo Tinto, 2015 jim beam dry and refreshing
Description
dry and refreshing
and pie crust
and terroir-driven—more gastronomic than aperitif in style
Cote Rotie
exotic aromas of blackberry
Bodegas y Viñedos Raúl Pérez 'Ultreia Valtuille' Bierzo Tinto, 2015 jim beam dry and refreshingA complex red bursting with mineral, spice, and earthy aromas. Made from 100 year old vines and a 90 day maceration, this single vineyard wine of 100% Mencia pays tribute to centuries of pilgrims on their journey to Santiago de Compostela. Pair with grilled lamb.
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