House Duck Confit - 6-8 ounces Cookies And Desserts and packed in tins using

and packed in tins using high quality olive oil for freshness and a delicate taste enhancement

60% Semillon - 35% Sauvignon Blanc - 5% Muscadelle

Ingredients: Organic raw apple cider vinegar (6% acidity)

The estate's village-level offering ties pungeancy of fruit and con- centration of flavor to the minerality and herbacious qualities that make its Sancerrois origins unmistakable

the winery also makes this extraordinary vermouth

House Duck Confit - 6-8 ounces Cookies And Desserts and packed in tins usingDuck leg quarters cured in allspice, bay leaf, thyme, juniper, black pepper and salt, then braised in duck fat until fall off the bone tender. 6 8 ounce piece.