Kir-Yianni 'Ramnista' Xinomavro Naoussa, 2020 ale and great with a sausage

and great with a sausage and broccoli rabe pizza - takeout or homemade will do

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Pair with a braised or stewed leg of lamb

the farming is organic and the harvest and all work by hand

the wine will supply the citrus - or Szechuan Chicken Lo Mein

Kir-Yianni 'Ramnista' Xinomavro Naoussa, 2020 ale and great with a sausageThis wine is made from 100% Xinomavro, selected from specific blocks of estate vineyards in the Naoussan PDO, up in Northern Greece. The wine spends 16 months in a mix of French and American oak casks, but does not feel super weighty. Instead, the wine is a lot like Nebbiolo, lighter in body and fresher in acidity and youthful tannins. Pair this with pistachio sumac lamb burgers over spiced greek yogurt.